back issues

Deep worldwide issue 1


Contents:
Spearfishing the tropics

Mammalian dive reflex

Competitive spearfishing

Turkish delights

Yellowfins!

Spearo sapiens

Discover freediving

Vertical blue 2009

Measuring the performance of spearguns

Deep in the market

Adventures Downunder

Taste and the fish: Yellowjack Ceviche

DVD #1: Spearfishing in the med





Deep worldwide issue 2



Contents:
Karukera Blue Tour

Hall of fame Martin Stepanek

Spearfishing Vilankulos, Mozambique and the “Marlin Pinnacles”

Are you a good spearo?

In the currents from hell

Shaft Velocity

A dive into history

Apnea training tables part 1 of 4

Big photos Short Stories

Deep in the market

Biggest fish on earth in Puerto Rico

Taste and the fish: Home made sushi

DVD #2:  Adventures in Coral sea




Deep worldwide issue 3



Contents:
27th Euroafrican Championship Tipasa Algeria 2009

WR North American Yellowtail

Hall of fame: Terry Maas

The Notorious Dentex

Trophy Catches

Spearfishing Downunder

The effective range of spearguns

Big photos short stories

Swimming pool training tables part 2 of 4

Deep in the market

Solomon Islands

Taste and the fish: Tuan and Wahoo steaks

DVD #3: Adventures in Gagrouperland






Deep worldwide issue 4


Contents:

On the Way to Croatia

Spearo Competitus

Hall of Fame Pipin Ferreras

Agguato the art of stalking

Big Doggies

Be one of us

The accuracy of spearguns

Swimming pool training tables part 3 of 4

Big photos short stories

Deep in the market

Ray tales

Taste & the fish: Dentex/ snapper with ragout of roasted vegetables & red pepper sauce

DVD #4: Deep spearfishing. The full method





Deep worldwide issue 5


Contents:
Blue Wild 2010

Hall of fame USA National team

27th World Spearfishing Championships
Spearas

Low volume masks

The great amberjack

Swimming pool training tables part 4 of 4

Big photos short stories

Deep in the market

Record of sorts

Taste and the fish: Lobster spaghetti

DVD #5: Adventures in the Florida keys





Deep worldwide issue 6


Contents:
59th Australia Titles Bowen, Queensland

Hall of fame: Daniel Gospic

Andaman & Nicobar. Silver beasts under emerald islands.

Test: 54 reels!

Sahika Ercumen

Competitive freediving

Training: Virtual Spearfishing

Greece Revealed for spearos

Deep in the market

Mozambique magic!

Taste and the fish: Grilled grouper slices and vegetables

DVD #6: The Great Amberjack






Deep worldwide issue 7



Contents:
Hall of fame: Michael Takach

Variable Weight

Test: 30 plastic fins

Breathing, the freediver’s magic tool

Cristian Redl, the iceman

The west coast adventures, “The lost coast of Nor-Cal”

Big Photos Short stories

Deep in the market

Taste and the fish: Traditional Greek Egg lemon Sauce fish soup

DVD #7 The deep ambush technique







Deep worldwide issue 8



Contents:
The blue wild 2011

Hall of fame: Brandon Wahlers

110/115cm spearguns

Freediving Classes

Rubber Bands

Big Photos short stories

Underwater test: Riffe 2atm

Underwater test: Bleu tec Raptor 115

Underwater test: Freediver’s recovery vest

Underwater test: Mares instinct 35

Deep in the market

The list: Roosterfish

Taste and the fish: Pasta with fish filet and tomato sauce

DVD #8 Ios magic-Spearfishing the Aegean tropics




Deep worldwide issue 9


Contents:
US Spearfishing Nationals 2011

XXVIII Euro-African

AIDA Depth World Championship

Hall of fame: Harolf Dean

Carbon Blades

Spearfishing & filming

Big photos short stories

Underwater test: Bleu tec Ocean Born 125cm

Underwater test: Sporasub Sea Green 5mm

Deep in the market

Shark Tales


Taste and the fish: Grilled fish fillets

DVD #9 US Spearfishing Nationals


Polls

My favorite summer technique is

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